National Franchisee Association Recognized for Publication Excellence
The National Franchisee Association was recognized for its 2019 Issue 4 of Flame with a 2020 Award for Publication Excellence (APEX).
The Dos and Don’ts of Terminating Employees
Termination can be stressful to the employee and employer. Let’s walk through the right and wrong ways to go about the termination process.
The Power of Quality Supervisors
Your employees are the backbone of your company. They determine what type of experience your customers will have. And customer service can make or break a restaurant’s reputation. To make sure employees stay exceptional, you need excellent supervisors.
Marijuana, OSHA and Workplace Safety: They Don’t Mix Well
More than 25 states and the District of Columbia have laws allowing medicinal use of marijuana. Here are some considerations for employers.